Vegetables, Herbs & Spices
40 questions · Answers revealed below each question · Print this set
1.Which herb is the cooling herb of teas and mojitos?
- A. lemon verbena
- B. chives
- C. oregano
- D. mint
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mint
Did you know? Mint spreads aggressively through underground runners.
2.Which herb is the anise-flavored herb of Béarnaise sauce?
- A. mint
- B. chives
- C. sage
- D. tarragon
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tarragon
Did you know? Tarragon is one of the French fine herbs.
3.Which herb is the mild sweet oregano relative?
- A. thyme
- B. basil
- C. marjoram
- D. cilantro
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marjoram
Did you know? Marjoram was a symbol of happiness to the Greeks.
4.Which spice is the dried flower bud spice of hams and pomanders?
- A. cumin
- B. cloves
- C. fenugreek
- D. cardamom
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cloves
Did you know? Cloves are the dried flower buds of a tropical tree.
5.Which spice is the crimson stigma, one of the most expensive spices by weight?
- A. ajwain
- B. mustard seed
- C. saffron
- D. star anise
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saffron
Did you know? It takes about 150 flowers to make one gram of saffron.
6.Which spice is the pungent resin gum of Indian lentil dishes?
- A. cinnamon
- B. asafoetida
- C. vanilla
- D. fenugreek
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asafoetida
Did you know? Asafoetida smells strong raw but mellows when cooked.
7.Which vegetable is the leafy salad green with many head shapes?
- A. lettuce
- B. radish
- C. onion
- D. eggplant
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lettuce
Did you know? Lettuce was grown by ancient Egyptians.
8.Which herb is the tiny-leaved herb of French bouquets garnis?
- A. basil
- B. cilantro
- C. thyme
- D. tarragon
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thyme
Did you know? Thyme oil has long been valued as an antiseptic.
9.Which herb is the citrusy herb brewed into calming teas?
- A. lemon verbena
- B. marjoram
- C. tarragon
- D. mint
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lemon verbena
Did you know? Lemon verbena has one of the strongest citrus scents in herbs.
10.Which herb is the pine-scented herb of roast potatoes?
- A. oregano
- B. lemon verbena
- C. rosemary
- D. dill
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rosemary
Did you know? Rosemary is tied to remembrance in folklore.
11.Which spice is the fragrant green pod spice of chai?
- A. ajwain
- B. cardamom
- C. star anise
- D. black pepper
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cardamom
Did you know? Cardamom is one of the world's most expensive spices.
12.Which spice is the seed spice coloring cheeses and Latin dishes?
- A. nutmeg
- B. annatto
- C. grains of paradise
- D. sumac
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annatto
Did you know? Annatto gives cheddar its orange hue.
13.Which spice is the red powder ground from dried peppers?
- A. paprika
- B. mace
- C. cayenne
- D. cloves
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paprika
Did you know? Hungary celebrates paprika in nearly every stew.
14.Which herb is the slender onion-flavored herb snipped over dishes?
- A. oregano
- B. sage
- C. chives
- D. bay leaf
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chives
Did you know? Chives are the smallest member of the onion family.
15.Which herb is the lemony leaf herb of French soups?
- A. sorrel
- B. lemon verbena
- C. cilantro
- D. tarragon
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sorrel
Did you know? Sorrel's sourness comes from oxalic acid.
16.Which vegetable is the round orange squash carved in October?
- A. Swiss chard
- B. celery
- C. asparagus
- D. pumpkin
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pumpkin
Did you know? Pumpkins are technically berries, botanically speaking.
17.Which spice is the maple-scented seed of Indian pickles?
- A. curry powder
- B. fenugreek
- C. black pepper
- D. annatto
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fenugreek
Did you know? Fenugreek flavors artificial maple syrup.
18.Which spice is the lacy red coating of the nutmeg seed?
- A. mace
- B. paprika
- C. cinnamon
- D. cardamom
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mace
Did you know? Mace and nutmeg come from the same fruit.
19.Which herb is the herb of fresh Mexican salsas?
- A. thyme
- B. oregano
- C. sage
- D. cilantro
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cilantro
Did you know? Some people genetically taste cilantro as soapy.
20.Which herb is the feathery herb of pickles and salmon?
- A. dill
- B. tarragon
- C. parsley
- D. thyme
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dill
Did you know? Dill seeds and leaves flavor pickled cucumbers.
21.Which spice is the thyme-like bitter seed of Indian breads?
- A. saffron
- B. cinnamon
- C. cayenne
- D. ajwain
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ajwain
Did you know? Ajwain is prized in paratha and pakora batters.
22.Which spice is the earthy seed spice of chili and curries?
- A. cumin
- B. vanilla
- C. allspice
- D. fenugreek
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cumin
Did you know? Cumin is mentioned in the Bible as a tithe crop.
23.Which spice is the British-blended spice mix of turmeric and more?
- A. curry powder
- B. allspice
- C. ajwain
- D. nutmeg
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curry powder
Did you know? Curry powder as sold in jars is largely a British invention.
24.Which spice is the numbing husk spice of Chinese cuisine?
- A. Sichuan pepper
- B. mustard seed
- C. grains of paradise
- D. sumac
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Sichuan pepper
Did you know? Sichuan pepper causes a tingling numbness, not heat.
25.Which vegetable is the deep red sweet root?
- A. fennel
- B. Swiss chard
- C. beetroot
- D. corn
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beetroot
Did you know? Beet sugar provides a large share of world sugar.
26.Which herb is the gray-green herb of brown butter sauces?
- A. sage
- B. dill
- C. chives
- D. parsley
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sage
Did you know? Sage is a traditional Thanksgiving poultry seasoning.
27.Which spice is the peppery West African seed of medieval recipes?
- A. ginger
- B. Sichuan pepper
- C. grains of paradise
- D. nutmeg
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grains of paradise
Did you know? Grains of paradise once rivaled black pepper in Europe.
28.Which herb is the pizza herb of the Mediterranean?
- A. oregano
- B. bay leaf
- C. parsley
- D. dill
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oregano
Did you know? Dried oregano is often more flavorful than fresh.
29.Which spice is the Jamaican berry that tastes like several spices at once?
- A. asafoetida
- B. turmeric
- C. black pepper
- D. allspice
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allspice
Did you know? Allspice is named for its blended clove-cinnamon-nutmeg flavor.
30.Which spice is the tangy red berry powder of Middle Eastern tables?
- A. curry powder
- B. ajwain
- C. sumac
- D. black pepper
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sumac
Did you know? Sumac is sprinkled over onions and kebabs.
31.Which spice is the world's most traded spice from dried peppercorns?
- A. black pepper
- B. paprika
- C. sumac
- D. cloves
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black pepper
Did you know? Black pepper is called the king of spices.
32.Which herb is the aromatic leaf added whole to slow-cooked dishes?
- A. cilantro
- B. rosemary
- C. bay leaf
- D. lemon verbena
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bay leaf
Did you know? Bay leaves are usually removed before serving.
33.Which vegetable is the slender green summer squash?
- A. zucchini
- B. spinach
- C. sweet potato
- D. broccoli
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zucchini
Did you know? Zucchini blossoms are a fried delicacy in Italy.
34.Which spice is the hot red pepper powder of Louisiana cooking?
- A. cayenne
- B. star anise
- C. Sichuan pepper
- D. ginger
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cayenne
Did you know? Cayenne is named after the city of Cayenne in French Guiana.
35.Which herb is the sweet herb of pesto and Caprese salad?
- A. thyme
- B. lemon verbena
- C. chives
- D. basil
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basil
Did you know? Basil is central to Italian and Thai cooking.
36.Which spice is the tiny seed ground into the yellow condiment?
- A. mustard seed
- B. saffron
- C. ajwain
- D. cinnamon
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mustard seed
Did you know? Mustard seeds are among the smallest of seeds planted.
37.Which spice is the spicy rhizome root of Asian cooking?
- A. fenugreek
- B. ginger
- C. ajwain
- D. nutmeg
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ginger
Did you know? Ginger can calm nausea, studies suggest.
38.Which spice is the orchid pod flavoring ice cream worldwide?
- A. vanilla
- B. annatto
- C. coriander
- D. asafoetida
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vanilla
Did you know? Vanilla is the only edible fruit of the orchid family.
39.Which vegetable is the yellow grain vegetable native to the Americas?
- A. mushroom
- B. spinach
- C. corn
- D. broccoli
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corn
Did you know? Each corn kernel is a tiny single-seed fruit.
40.Which spice is the star-shaped pod behind five-spice powder?
- A. annatto
- B. black pepper
- C. turmeric
- D. star anise
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star anise
Did you know? Star anise gives Chinese braises their licorice note.
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